Here's a GREAT way to get the kids involved in making their own after school snack!

 

 

Ingredients

  • 4 Tbsp unpopped popcorn

  • 1 brown paper bag (lunch size)

  • tape

  • salt & butter (optional)

 

Directions

1. Pour popping corn into brown paper bag, fold end over twice and seal with one piece of tape.

2. Place bag in microwave and cook on high until popping slows to 5 seconds between pops

3. Top with salt and butter (optional) and serve.